Mexicana® Vegan Toastie
Super spicy and meltingly delicious vegan toastie!
1. Spread the plant-based spread over one side of each slice of bread.
2. Heat up a pan on a medium setting and put one slice of bread, spread down onto the pan.
3. Top with grated Mexicana® Vegan.
4. Place the second slice of bread, spread side up, on top.
5. When the Mexicana® Vegan starts to melt and the underside is starting to brown, flip the toastie carefully to brown the second side.
6. Toast the second side until brown the Mexicana® Vegan is fully melted.
Slice and serve.
Mexicana® Vegan 200g Slices are now available from Sainsbury’s and Waitrose stores